Friday, September 30, 2011
Tuesday, September 27, 2011
Good bye First Avenue bridge . . .
These photos were taken August 9th from the Dollarama parking lot.
These photos were taken August 17 from the BFM parking lot.
This photo was taken August 21 from the centre of First Avenue looking north.
These photos were taken August 29th
These photos were taken from the BFM lot on September 27th.
Tuesday, September 20, 2011
Sunday, September 18, 2011
Philadelphia 3-Step Peanut Butter Chocolate Cheesecake
2 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened
3/4 cup sugar
1/2 cup Kraft Smooth Peanut Butter
2 eggs
1 9 inch prepared graham pie crust
4 Baker's Semi-Sweet Chocolate squares, chopped
1 tsp oil
1/3 cup unsalted peanuts
Preheat oven to 350F.
Beat cream cheese, sugar and peanut butter. Add eggs one at a time mixing well after each addition.
Pour batter into prepared crust.
Bake for 30 minutes or until centre of cake is firm, let cool thoroughly.
Melt chocolate and oil over hot water or in microwave on medium power for 1-2 minutes. Stir until completely smooth. Pour chocolate over cheesecake; spread evenly. Sprinkle with chopped peanuts.
I found this recipe on the Philadelphia Cream Cheese website. The filling is FABULOUS!!! I think I would have put less chocolate on or used a different kind of chocolate because the chocolate topping was hard and difficult to break through.
3/4 cup sugar
1/2 cup Kraft Smooth Peanut Butter
2 eggs
1 9 inch prepared graham pie crust
4 Baker's Semi-Sweet Chocolate squares, chopped
1 tsp oil
1/3 cup unsalted peanuts
Preheat oven to 350F.
Beat cream cheese, sugar and peanut butter. Add eggs one at a time mixing well after each addition.
Pour batter into prepared crust.
Bake for 30 minutes or until centre of cake is firm, let cool thoroughly.
Melt chocolate and oil over hot water or in microwave on medium power for 1-2 minutes. Stir until completely smooth. Pour chocolate over cheesecake; spread evenly. Sprinkle with chopped peanuts.
I found this recipe on the Philadelphia Cream Cheese website. The filling is FABULOUS!!! I think I would have put less chocolate on or used a different kind of chocolate because the chocolate topping was hard and difficult to break through.
Friday, September 16, 2011
Thursday, September 8, 2011
New Paper Piecings . . . Including back to school . . .
These, and many more, paper piecings will be available for sale
at the Salvation Army Crop in St. Thomas
Saturday, September 10, 2011
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